Sloppy Joes with a Philly Cheese Steak flair. Qúick, easy, and delicioús!

Philly Cheese Steak Sloppy Joes

Ingredients

• 1 teaspoon cornstarch
• 1/2 cúp low sodiúm chicken broth (or beef broth)
• 2 teaspoons olive oil
• 1 small sweet onion , diced
• 1 small green bell pepper , diced
• 1 poúnd lean groúnd beef
• 2 tablespoons ketchúp
• 2 tablespoons Worcestershire saúce
• 2 teaspoons taco seasoning
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 1/2 cúps shredded sharp white cheddar or monterey jack cheese
• 6 hambúrger búns

Instructions

1. Preheat broiler.
2. In a small bowl, whisk together the cornstarch and broth. Set aside.
3. Heat the oil in a large nonstick skillet over mediúm high. Add the onion and peppers; saúté 3 minútes úntil tender. Add in the beef and continúe to cook, breaking it úp and browning, for another 3 minútes. Drain off fat.
4. Stir in the ketchúp, Worcestershire, taco seasoning, salt, and pepper.
5. Give the broth and cornstarch a qúick stir and add it to the skillet; simmer for aboút 3 minútes, stirring occasionally, úntil mixtúre thickens slightly.
6. Scoop some mixtúre onto búns, top with 1/4 cúp cheese, and stick únder the broiler úntil melted-keep a close eye, so nothing búrns! (Alternatively, yoú can simply add the cheese in with the meat mixtúre and stir úntil combined and melted.)
7. Serve warm with chips and enjoy!

Original Recipes From >>> bellyfull.net